Recipes
How to Cook Adom Ready-to-Cook Classic Jollof Rice — The Easy Way
No chopping, no blending; just pour, stir, and relax. When life is hectic and the kids are hungry, Adom Classic Jollof Rice Mix makes dinner a breeze.
In under 25 minutes, you’ll have rich, smoky Nigerian Jollof with zero stress and maximum flavor. Whether you go spicy or mild, one pouch is all it takes to serve up a meal that tastes like you worked all day but you didn’t.
👉 Tap for the full recipe.Dinner = DONE.Flavor = ON POINT.Stress = OUT THE WINDOW.
How to Cook Adom Classic Jollof Rice (Tomato Paste Method)
Love your Jollof saucy, smoky, and full of flavor? This quick method shows you how to upgrade your Adom Ready-to-Cook Classic Jollof Rice with tomato paste for that rich, party-style taste in under 25 minutes!
It’s perfect for busy days — just a few simple steps, a handful of ingredients, and you’ve got a deeply flavorful dish that pairs beautifully with your favorite proteins or sides. Whether you prefer it spicy or mild, this method brings the authentic Jollof experience straight to your table.
👉 Tap to read the full recipe and cook like a pro with Adom!
Kickstart your morning with Cabbage Flour Pancakes—a gluten-free, nutrient-packed breakfast that’s as delicious as it is healthy. Made with cabbage flour, these pancakes are rich in fiber, antioxidants, and essential vitamins, offering a light and fluffy texture without compromising on flavor. Whether you enjoy them with a drizzle of maple syrup, fresh berries, or a dollop of yogurt, these pancakes are a versatile and satisfying choice to fuel your day.
f you're looking for a delicious yet healthier version of your favorite chicken tenders, look no further than these Eggplant Flour Baked Chicken Tenders. Using eggplant flour instead of traditional breadcrumbs, this recipe offers a gluten-free, lower-calorie option that’s just as crunchy and flavorful. The subtle, earthy taste of eggplant flour adds a unique twist to the crispy coating, while the combination of spices creates the perfect balance of savory goodness.
Baked instead of fried, these tenders are lighter without compromising on flavor or texture. Packed with fiber, antioxidants, and essential vitamins, eggplant flour elevates this classic dish, making it not only a healthier choice but a more nutritious one. Whether you’re cooking for a family dinner, prepping for the week, or serving up a tasty snack, these baked chicken tenders are sure to become a go-to favorite.
Discover creative ways to enjoy Earl Grey tea beyond the classic brew! From cozy lattes like the London Fog and refreshing iced tea to healthy smoothies and delicious desserts, Earl Grey’s unique flavor adds a delightful twist to your favorite recipes. Explore our innovative tips and recipes to elevate your tea experience and savor the versatile charm of Earl Grey tea. Cheers to new and exciting tea moments!
Looking to add a unique twist to your traditional fufu? This tigernut Flour Fufu with...